Recipes
Baby Pea & Ricotta Crostini
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These baby pea and ricotta crostini are the perfect backdrop to any spring or summer party! Easy, elegant and so delicious!
Category
Vegetarian
Recipe Ingredients
1 baguette sliced into ½ inch pieces
½ bag of frozen baby peas
1 small garlic clove
2 tablespoon olive oil, plus more for crostini
½ teaspoon salt
1/3 cup parmesan cheese, grated plus ¼ cup shaved for topping
½ cup ricotta cheese
Salt and pepper to taste
