Bacon Spinach & Cheddar Strata
I go through phases with eggs. Some days I like scrambled, other days I like fried, tomorrow, I may like poached. I don’t know the reason, but a different day, a different mood, a different egg. This is normal, right?
Recipe Ingredients
½ cup chopped onion
4 cups cubed day old Italian bread (about ½- 1 inch cubes)
5 pieces bacon (chopped)
1 cup frozen chopped spinach (thawed and squeezed of any moisture)
1 cup shredded sharp white cheddar cheese (please don't buy the pre-shredded stuff!)
8 eggs divided
2 cups milk divided
½ teaspoon salt