Blackened Salmon with Tahini Sauce
This Blackened Salmon with Tahini Sauce, Chickpeas and Boy Choy is the perfect EASY meal that isn’t your run-of-the-mill chicken and veggies. Perfect for busy weeknights.
Recipe Ingredients
2 tsp paprika, divided
1/4 tsp onion powder
1/4 tsp garlic powder
1/4 tsp chili powder
1/4 tsp ground mustard
1/2 tsp salt, divided
3 tsp sesame oil, divided
1 large garlic clove, minced
1 bunch bok choy, roughly chopped
1/2 cup chickpeas, rinsed
1 tbsp tahini
2 tsp lemon juice
1/4 cup plain greek yogurt
salt to taste