Brown Butter Caramel Apple Pull-Apart Bread with Cream Cheese Icing
This dessert version of a pull-apart bread is stuffed to the brim with caramel brown butter apples, sprinkled with cinnamon and sugar and then covered in cream cheese frosting. Sinful!
Recipe Ingredients
2 mini 8-ounce ciabatta loafs (or 1 1-pound ciabatta loaf)
4 tablespoons butter
3 cups finely diced apples
¾ cup packed brown sugar
¼ teaspoon salt
1 teaspoon cinnamon, divided
3 tablespoons white sugar
3 ounces softened cream cheese
2 tablespoons milk
1 cup powdered sugar
¼ teaspoon vanilla