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Recipes

Butternut Squash Pizza with Brown Butter Base

Brown butter is smeared across a thin crust pizza dough, seasoned with a little salt and then topped with thinly sliced sweet butternut squash and yellow onions. Shredded mozzarella and parmesan are scattered across the pie and then dotted with creamy ricotta and fresh sage. It’s then baked in a scorching hot oven, until it’s brown, bubbly and perfuming the entire house.

Category Vegetarian

Recipe Ingredients

  ½ pound of pizza dough
  1 small butternut squash thinly sliced into discs (about two cups)
  3 tablespoons unsalted butter
  ¼ onion, sliced
  1 cup low-fat mozzarella, shredded
  ½ cup parmesan, grated
  ½ cup ricotta
  10 sage leaves
  Salt

Recipe Directions