Butternut Squash Tart

Butternut Squash Tart

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Our Butternut Squash Tart is not only a showstopper visually, but seriously delicious as well. We take sweet butternut squash laced with brown butter and shallots, layer it on crispy puff pastry, and bake. We top it off with plenty of parmesan cheese, fried sage leaves, and flaky maldon sea salt.

Category Appetizers

Recipe Ingredients

1 round sheet puff pastry, defrosted

1 medium butternut squash

3 tbsp unsalted butter

8 sage leaves

1 medium shallot, thinly sliced

1/2 tsp kosher salt

1 tsp sugar

1/2 cup shredded or grated parmesan cheese, plus more for garnish

maldon sea salt for finishing

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