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Recipes

Caramel Apple Clafoutis Recipe

Our Caramel Apple Clafoutis Recipe is one of the easiest most impressive desserts you’ll make all fall long. This pancake meets souffle baked dessert is studded with brown butter caramel apples, plenty of warm fall spices and baked until brown on the outside and soft and custard-like on the inside. Oh, and it’s a cinch to throw together.

Recipe Ingredients

  3 tbsp butter (salted or unsalted), divided
  3 cups diced apple (peeled), about 4-5 apples
  1/3 cup lightly packed brown sugar
  1 tsp kosher salt, divided
  3/4 tsp ground cinnamon, divided
  1 tsp lemon zest
  1 cup whole milk
  1/4 cup white sugar
  3 large eggs
  1 tsp vanilla extract
  2/3 cup all-purpose flour
  1/8 tsp ground cloves
  1/8 tsp ground cardamom
  whipped cream for serving

Recipe Directions