Caramel Peach Fritters with Salted Caramel Sauce

Caramel Peach Fritters with Salted Caramel Sauce

3 Likes

If you can’t serve these right away or want to make them for a party, you can make all of the fritters up ahead of time, store them on an uncovered baking sheet and then just pop them into a 375 degree oven for five minutes or so until they crisp up again. I did this, and they reheated beautifully.

Category Sweets and Desserts

Recipe Ingredients

1 tablespoon butter

2½ tablespoons brown sugar divided

3 cups roughly chopped peaches, divided

1½ cups + 3 tablespoons flour

2 teaspoons baking powder

½ teaspoon salt

2 teaspoons sugar

⅔ cup milk

2 eggs

2 teaspoons vanilla

Caramel Sauce

4 tablespoons butter

½ cup packed brown sugar

⅓ cup heavy cream

1 teaspoon flaked sea salt

Canola oil for frying

Recipes