Cheesy Cajun Sausage Risotto
Spicy Cajun food meets creamy cheesy Italian food in our Cheesy Cajun Sausage Risotto. This one-pot wonder has everything you need in a hearty dinner – creamy arborio rice, plenty of veggies, spicy andouille sausage, and a cheese factor you’ll fall in love with.
Recipe Ingredients
2 tsp olive oil
14 oz Zatarain's Smoked Andouille Sausage
1 large green bell pepper, sliced
1 large red bell pepper, sliced
1 small onion, sliced
1 cup chopped celery
3 large garlic cloves, minced
1 1/2 tsp kosher salt, divided
1 tbsp smoked paprika, divided
2 tsp garlic powder, divided
2 tsp onion powder, divided
1 tsp dried thyme, divided
1 cup arborio rice
1 cup light beer
2 tbsp tomato paste
4 - 4 1/2 cups low-sodium chicken stock
1/2 cup grated Parmigiano-Reggiano, plus more for garnish