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Recipes

Cheesy Potato Soup

When it comes to winter, there’s only two ways to warm you from the inside out – bourbon and Cheesy Potato Soup. Okay, there are a few others, but right now these two are everything.

Category Light Meals

Recipe Ingredients

  5 oz diced pancetta
  1 large or 2 medium leeks leek, sliced (about 1 1/4 cups)
  1 1/4 tsp kosher salt, divided
  3 large garlic cloves, minced
  1/3 cup all purpose flour
  1 1/2 cups room temperature low-sodium chicken stock
  4 1/2 cups warm whole milk
  1/4 tsp black pepper
  6 large Yukon gold potatoes, peeled and cut into a 1/2-inch dice. (It should yield about 4 cups potatoes)
  6 large scallions, sliced
  3/4 cup shredded aged gouda
  1/2 cup Crème fraîche

Recipe Directions