Chopped Chickpea and Tahini Salad

Chopped Chickpea and Tahini Salad

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This easy throw-it-together chopped chickpea and tahini salad is hearty and healthy thanks to the addition of chopped green beans, bell peppers, spinach, roasted red peppers, and chickpeas. We add in slivered almonds and pecans for a little bit of crunch and toss everything in an easy lemon and tahini dressing.

Category Light Meals

Recipe Ingredients

1/4 cup red wine vinegar

1 medium garlic clove, minced

1 tbsp tahini

2 tbsp lemon juice

2 tsp honey

1/8 cup olive oil

1/4 tsp kosher salt

3 cups baby spinach, chopped

1 head romaine hearts

1/2 cup chopped green beans

1/2 cup chopped yellow bell pepper

1/2 cup crumbled feta cheese

1 15 oz can chickpeas

1/2 cup chopped piquillo peppers

1/4 cup slivered almonds

1/4 cup chopped pecans

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