Cobb Pasta Salad with Red Wine Vinaigrette
Is there such a thing as wedding brain? You know like baby brain, where pregnant women get to say silly things and can unapologetically forget information? I know that baby brain is actually a thing, you know, since you’re body is changing and yada yada. But I really think that wedding brain should be a thing too. I’m just not with it lately. All I think about is wedding stuff and it completely fogs my usually clear mind. I actually believe it’s making me lose brain cells.
Recipe Ingredients
1 pound pasta of your choosing (I used cavatappi)
2 cups cherry tomatoes, halved
1 large avocado, seeded and diced
1 ½ cups sweet corn
6-8 slices bacon, cooked
5 tablespoons chives, minced
4 ounces crumbled blue cheese
4 hardboiled eggs, diced
½ teaspoon salt
¼ teaspoon ground black pepper
Dressing:
6 tablespoons red wine vinegar
6 tablespoons olive oil
2 small garlic cloves, grated
2 tablespoons Dijon mustard
1 teaspoon honey
Pinch of salt and Pepper