Crab Cake Stuffed Artichokes
One artichoke could easily feed two to four people for an appetizer, but if you’re like me, you’ll want an entire guy to yourself…
Recipe Ingredients
2 artichokes
1 Tbsp. + 2 tsp. lemon juice, divided
3 Tbsp. unsalted butter
3 large garlic cloves, minced
1 tsp. lemon zest
¼ cup plain breadcrumbs
⅛ cup panko breadcrumbs
¼ tsp. salt
4 oz. lump crab meat
1 tsp. dijon mustard
¼ cup shredded parmesan