Creamy Four Ingredient Gorgonzola Pasta
Creamy Four Ingredient Gorgonzola Pasta: Orecchiette pasta tossed in a creamy gorgonzola sauce, studded with crispy pancetta and seasoned with plenty of black pepper. It’s the ultimate in easy comfort pastas and comes together in less than 30 minutes.
Recipe Ingredients
1/4 lb pancetta cut into a small dice I buy this at the deli counter and have them slice it about 1/8-inch thick, then dice it myself
3/4 lb whole-wheat orecchiette
1 3/4 cup heavy cream
1/4 lb gorgonzola
1/8 tsp freshly ground black pepper