Recipes
Fluffy French Toast with Candied Nuts
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Fluffy French Toast with Candied Nuts is the perfect holiday brunch item. Thick slices of bread are coated in a cinnamon-laced custard, topped with a sweet and salty mix of candied nuts, and then smothered in pure maple syrup. Easy and delicious!
Category
Breakfast
Recipe Ingredients
1 egg white
2 tsp water
2 tsp vanilla extract, divided
1 cup almonds slivered Mariani almonds
2 cups cups shelled Mariani walnuts
1/2 cup white sugar
1/2 cup packed light brown sugar
1/4 tsp ground cloves
1/4 tsp ground nutmeg, divided
1/4 tsp ground ginger
1 tsp ground cinnamon, divided
1/2 tsp kosher salt
8 thick slices day-oldtexas toast, french toast or ciabatta (cut 1- 1/2 inches thick)
2 large eggs
1 cup Mariani vanilla walnutmilk
2 tbsp coconut oil
