French Bread Pizza with Whipped Ricotta and Tomatoes
If there’s anything that can get us through these last few weeks of winter, it’s spring-like dishes like today’s French Bread Pizza with Whipped Ricotta and Tomatoes. Amiright?
Recipe Ingredients
1 loaf French bread, halved
4 tablespoons unsalted butter, melted
3/4 tsp kosher salt, divided
Black pepper
2 medium garlic cloves
12 oz whole-milk ricotta
2 (10 oz) cans Salad Ready Tomato Wedges in Olive Oil and Italian Spices