Fried Blue Cheese Stuffed Olives
These blue cheese stuffed olives are crispy, briny, and the perfect cocktail snack!
Recipe Ingredients
1 dozen large, pitted green olives
3 oz. crumbled gorgonzola cheese, room temperature
¼ cup all-purpose flour
1 egg + 1 Tlbs. water
½ cup Italian seasoned bread crumbs
Canola oil for frying