Green Bean Casserole with Canned Green Beans

Green Bean Casserole with Canned Green Beans

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This is literally the Green Bean Casserole with Canned Green Beans, and it’s sure to become your go-to for all holiday gatherings from here out. All of the things that make green bean casserole delicious are here – creamy sauce, canned green beans, French’s fried onions – except the canned cream of mushroom. So easy and SO good!

Category Side Dishes

Recipe Ingredients

2 tbsp unsalted butter

1/2 cup diced yellow onion

1 large garlic clove, minced

2 cups finely chopped crimini mushrooms

1 tsp kosher salt, divided

1//4 cup all-purpose flour

1/2 cup dry sherry

3/4 cup whole milk, warm

3/4 cup half and half, warm

1 tsp worcestershire

2 14.5 oz cans green beans, no salt added, drained and shaken of all excess moisture

2 cups French fried onions

Fried Onions (If Using)

2 small onions, sliced thin

1 cup milk

1 cup all-purpose flour

2 tsp kosher salt

1/4 tsp black pepper

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