Recipes

Italian Sausage and Peppers Pasta

Rather simple and admittedly un-fancy, our Italian Sausage and Peppers Pasta doesn’t have to be the most sophisticated gal on the block because what it IS, is delicious, quick-cooking and made with easy-to-find inexpensive ingredients.

Category Pasta

Recipe Ingredients

  1 lb Italian sausage links
  2 large bell peppers (we like to use yellow, red or orange), sliced
  1 medium onion, sliced
  1 tsp kosher salt, divided
  4 large garlic cloves, minced
  2 tbsp tomato paste
  1/2 cup red wine
  14 oz can tomato sauce
  2 tsp sugar
  1/2 tsp garlic powder
  2 tsp dried basil
  1 lb penne or other short cut pasta
  1/2 cup grated parmesan cheese
  pasta water

Recipe Directions