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Recipes

Lamb Sliders with Dill Greek Yogurt

These Lamb Sliders with Dill Greek Yogurt taste like a classic Greek gyro in bite-sized form. Crispy patties of ground lamb are nestled into mini pita pockets, stuffed with sliced cucumbers, and drowned in an easy dill and lemon-infused Greek yogurt. The perfect Mediterranean bite!

Category Appetizers

Recipe Ingredients

  1 lb ground lamb
  2 1/2 tsp dried rosemary
  2 tsp dried oregano
  2 large garlic cloves, grated or finely minced
  1/4 small onion, grated or very finely minced
  1 tsp kosher salt
  1 large egg yolk
  3 tbsp plain breadcrumbs (panko are fine)
  2 tbsp + 1 tsp olive oil
  1 tsp dried dill
  2 tsp lemon juice
  1/2 cup plain non-fat Greek ygourt
  1 medium cucumber, very thinly sliced
  15 mini pitas

Recipe Directions