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Recipes

Lemon Strawberry Shortcakes

Once you try our Lemon Strawberry Shortcakes with Warm Sweet Cream, you may never be able to eat another dessert again. We take super-soft lemon and basil shortcakes, fill them with macerated berries, and then drown them in warm sweetened cream. Heaven on earth.

Recipe Ingredients

  2 cups all-purpose flour
  1/2 cup + 2 tbsp sugar, divided
  1 tbsp baking powder
  2 tsp lemon zest
  pinch of salt
  2 tbsp freshly chopped basil (optional)
  4 tbsp cold butter, cut into small cubes
  2 cups + 2 tbsp heavy cream, divided
  1 lb strawberries, roughly chopped
  1 cup blueberries
  1 tbsp lemon juice

Recipe Directions