Lightened Up Coconut Red Velvet, Cheesecake and Blueberry Trifles

Lightened-Up Coconut Red Velvet, Cheesecake and Blueberry Trifles

These lightened-up red, white and blue trifles will be the hit of your Fourth of July party!

Category Sweets and Desserts

Cake:

1 box red velvet cake mix

1 package instant vanilla pudding mix

¾ cup melted coconut oil

1 cup water

Pinch of salt

3 eggs

Cheesecake Filling:

16 ounces light cream cheese, softened

6 tablespoons powdered sugar

½ cup skim milk

1 teaspoon vanilla extract

Pinch of salt

Remaining Ingredients

3 pints of blueberries

1 container frozen light whipped topping

6-8 pint sized mason jars or trifle cups