Mahi Mahi Sliders with Grilled Pineapple, Corn Brussels Sprout Slaw and Lime Sour Cream

Sweet, spicy, summer perfection.

Category Seafood

1 ¼ pounds mahi mahi, red snapper or similar white fish cut into squares the size of bun

4 teaspoons chili powder, divided

1 tablespoon olive oil

½ pineapple, cut into squares or circles the size of each bun

1 tablespoon brown sugar

8 potato slider buns or your favorite slider buns

1 cup chopped Brussels sprouts

2 ears corn

4 teaspoons lime juice

½ teaspoon sirracha

¼ teaspoon salt

4 ounces sour cream

1 small garlic clove

¼ teaspoon salt

1 teaspoon lime juice

1 ½ teaspoons lime zest

Recipes