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Recipes

Nutella Cheesecake with Biscoff Cookie Crust

This dessert requires pretty much no back story at all. Just. Try. It.

Recipe Ingredients

  Crust:
  8.8 ounces Biscoff cookies
  ½ cup sugar
  ¼ cup cocoa powder
  5 tablespoons butter, melted
  Filling:
  3 8oz cream cheese packages, softened
  1 cup sugar
  1 cup Nutella
  4 eggs, room temperature
  ½ tsp vanilla
  Pinch of salt
  Chopped toasted hazelnuts for garnish

Recipe Directions