Recipes
One Pot Chicken Gnocchi
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One Pot Chicken Gnocchi is the ultimate of fall/winter dinners. Not only does it epitomize comfort food with plump gnocchi, tender veggies, and a creamy sauce, but it comes together in 30 minutes or less.
Category
Pasta
Recipe Ingredients
2 tbsp unsalted butter, divided
4 oz sliced cremini mushrooms
1 cup chopped carrot
1 cup chopped celery
1 cup diced onion
3 large garlic cloves, minced
4 sprigs thyme, leaves removed
3/4 tsp kosher salt, divided
1/2 cup dry white wine
2 cups low-sodium chicken stock
1 lb packaged gnocchi
1 1/2 cups cooked shredded chicken
1/2 cup whole or 2% milk (you can also use 1/2 and 1/2 or cream)
2 tbsp flour
1 tsp sugar (optional)
1/2 cup frozen peas
2 tbsp heavy cream (optional)
1/2 cup shredded sharp cheddar cheese
