One Pot Garlic Parmesan Pasta

One Pot Garlic Parmesan Pasta

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This One Pot Garlic Parmesan Pasta is creamy, slightly cheesy, and so darn good. Angel hair pasta is cooked in a mixture of chicken broth and milk until the pasta is perfectly aldente and swimming in a creamy sauce. It’s laced with the perfect amount of parmesan, a tiny bit of butter and plenty of fresh parsley. Perfect to serve as a side or alongside chicken or shrimp for a full meal.

Category Pasta

Recipe Ingredients

3/4 cup milk (any kind)

2 3/4 cups low-sodium chicken broth

1 large garlic clove, grated

1/2 tsp kosher salt

1/2 lb angel hair pasta, broken in half

1/4 cup grated parmesan cheese

2 tbsp finely chopped parsley

1 tbsp butter (salted or unsalted)

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