One Pot Turkey Mexican Pasta

One Pot Turkey Mexican Pasta

3 Likes

When a craving hits for cheesy pasta, but you don’t want to blow the fat and calorie bank, look no further than One Pot Turkey Mexican Pasta – a spicy, cheesy, delicious way to get your pasta fix. Lean ground turkey is cooked with pasta, salsa, plenty of smoky spices, and just a touch of sharp cheddar cheese – and as stated, everything is cooked in one pot!

Category Quick & Easy

Recipe Ingredients

2 tsp olive oil

1 lb lean ground turkey

1/2 cup diced onion

3 large garlic cloves, minced

3/4 tsp kosher salt, divided

1 Tbsp. chili powder

2 tsp garlic powder

2 tsp onion powder

1 tsp dried oregano

2 tsp ground cumin

1 1/2 cups your favorite salsa (I use a medium, non-chunky salsa)

3 cups water or chicken broth

3 cups medium UNCOOKED shells

1/2 cup shredded cheddar cheese

sour cream (or Greek yogurt) and cilantro for serving

Recipes