Pad Thai Salmon
Pad Thai Salmon has all of the flavors of a classic pad Thai, but skips the noodles in lieu of sautéed veggies nestled beneath a crispy filet of salmon. Quick, easy, and healthy!
Recipe Ingredients
4 5 oz filets salmon
3 tsp olive oil
1 tsp tamarind
2 tsp soy sauce
2 tsp packed brown sugar
3/4 tsp fish sauce
1 tsp lime juice, plus more for garnish
1 tsp red curry paste
2 tbsp chicken stock
1/2 small onion, sliced
1 large garlic clove, minced
1 12 oz package coleslaw mix (or a package of Asian salad mix with cabbage, shredded carrots and cilantro)
1 large egg
2 tbsp cilantro, minced
1/4 cup peanuts, chopped