Recipes
Quinoa Cajun Jumbalaya
- 3 Likes
There are so many reasons to love this recipe aside from the killer flavor; it’s ridiculously easy, can be made in one single pot and is healthy to boot – a dream weeknight meal!
Category
Seafood
Recipe Ingredients
2 tablespoons olive oil, divided
½ medium onion, chopped
3 celery stalk with leaves, chopped
1 large green pepper, chopped
2 garlic cloves, minced
½ pound chicken breast cut into bite-sized pieces
¼ pound shrimp, peeled and deveined
1 teaspoon salt, divided
1 teaspoon cayenne pepper divided
2 teaspoons paprika, divided
3 andoille sausage link
1 14 ounce can petite diced tomatoes with garlic and onion
¾ cup rinsed quinoa
1 ½ cups chicken stock, plus more if needed
½ teaspoon garlic powder
½ teaspoon oregano
