Shrimp Ramen Stir Fry
This Shrimp Ramen Stir Fry is an easy, one-pan dinner that comes together in under 30 minutes! Chewy instant ramen noodles are cooked in a sweet soy sauce, and tossed with sautéed shrimp, snap peas, garlic, and plenty of savory shiitake mushrooms.
Recipe Ingredients
1 tbsp sesame oil, divided
2 cups snap peas
5 oz shiitake mushrooms, sliced
1/2 small onion, sliced
1/4 tsp salt
2 large garlic cloves
1/2 tsp ginger, minced
3/4 lb large shrimp
2 tbsp tamari or soy sauce
2 tbsp packed brown sugar
2 tsp rice vinegar
1 1/2 cups low sodium chicken stock, plus more if needed
2 packages ramen noodles