Recipes

Swordfish Souvlaki (Lemon and Garlic Swordfish Skewers)

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It’s been so fun sharing my experience in Greece with you guys, but it’s time to move on! Although as I said before, I’ll still be cooking quite a bit of Greek food, sharing a full guide at a later date and sharing that lobster spaghetti once I perfect it – which could take years! Below is one last photo dump of some random pictures.