Teleggio Burgers with Spicy Pancetta and Pear and Blueberry Chutney

Teleggio Burgers with Spicy Pancetta and Pear and Blueberry Chutney

3 Likes

I’ve known winter is coming for quite some time, we all know it, and we all dread it, but it’s something that inevitably comes once the warm fall days have started to taper off. It’s like this gigantic ominous cloud is hanging over my head, just teasing and tormenting me until it releases all of the built up rain, or in winter’s case, frigid temperatures.

Category Sandwiches

Recipe Ingredients

1 pound ground beef

1 1/2 teaspoons salt

4 ounces teleggio

4 whole-wheat buns

Pear and Blueberry Chutney

1/4 cup chopped onion

1 garlic clove, minced

1 teaspoon olive oil

1 bosc pear, peeled and diced

1 cup frozen or fresh blueberries

1 tablespoon apple cider vinegar

1 tablespoon water

1 teaspoon maple syrup

1/4 teaspoon cinnamon

Pinch of nutmeg

Pinch of cardamom

Pancetta

4 thin slices pancetta

1 tablespoon maple syrup

1/2 teaspoon cayenne pepper

Recipes