Tequila Lime Steak and Poblano Quesadillas with Citrus Sour Cream
These are the kind of quesadillas you’ll find in Mexico, chocked-full of ingredients, classic flavors and loads of lime juice. It almost takes me back…. Ahhh….
Recipe Ingredients
8 ounces sirloin steak, cut into thin strips
¼ cup + 1 tablespoon lime juice, divided
2 tablespoons tequila
2 garlic cloves, grated
1 teaspoon honey
2 teaspoons olive oil, divided
2 poblano peppers
1 small onion
¼ teaspoon coriander
10 ounces chihuahua cheese, shredded (monterrey jack or pepper jack will also work)
6 tortillas4 ounces sour cream
1 small garlic clove, grated
¼ teaspoon salt
½ teaspoon lime juice
1 ½ teaspoon lime zest