Whole Wheat and Zucchini Spaghetti with Broccoli Pesto and Burrata

Whole Wheat and Zucchini Spaghetti with Broccoli Pesto and Burrata

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Whole Wheat and Zucchini Spaghetti with Broccoli Pesto and Burrata is such a great way to satisfy that carb craving we all have, without all the guilt. Instead of a bowl-full of pasta, we did an even ration of zucchini noodles to whole-wheat pasta. Each strand is twirled with an easy broccoli pesto and parmesan pesto, and then topped off with creamy burrata cheese.

Category Pasta

Recipe Ingredients

2 large zucchini (should equal about 4 cups packed zucchini noodles)

1/2 lb. whole-wheat spaghetti

4 cups chopped broccoli (heads and stalks)

1/2 cup + 2 tsp. olive oil

1/2 cup grated parmesan cheese, plus more for garnish

2 1/2 tbsp. lemon juice

3 tbsp. pine nuts

1/2 tsp. coarse kosher salt

2 balls burrata

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