Zucchini Flower Pizza with Brown Butter Ricotta

Zucchini Flower Pizza with Brown Butter Ricotta

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I have a new infatuation. It’s called brown butter ricotta, and I want to slather it on everything. Except yesterday, I skipped the slathering and just went straight to eating it out of a bowl with a spoon.

Category Vegetarian

Recipe Ingredients

1 quart whole milk

1 pint half and half

2 Tlbs. apple cider vinegar

2 Tlbs. unsalted butter

½ tsp. salt

1 ball of dough (I used one for a 12-inch pizza, but you could also use one for a 14-inch pizza)

12-15 zucchini blossoms

½ cup parmesan cheese (plus more for garnish)

2 tsp. olive oil

¼ cup kale and broccoli micro greens (optional)

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